Looking for a fabulous festive drink these holidays? Everyone’s raving about the Jack Frost Cocktail Recipe and you will too!
This Jack Frost Cocktail Recipe is the ultimate AO treat and you will love wowing your family and friends with it these holidays! It looks sensational and we love the shredded coconut detail around the rim of the cocktail glass. It’s surprisingly easy to make and you can add some whipped cream as a garnish too if you like.
We’ve shared some great cocktails with you over time. If you are yet to check out the Baileys Strawberry Kahlua Shots, be sure to do so and another awesome idea is the Jello Shot Christmas Tree too! They have been hugely popular!
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Video via MamaKatTv
We have included a video from Mama Kat Tv. Be sure to watch her make the Jack Frost Cocktail Recipe. You’ll see how quick and easy it is and she gives the taste a big thumbs up! Click Play above to watch the video now ⇑
How To Make Jack Frost Cocktail Recipe -:
1 cup pineapple juice
½ cup (4 ounces)
light rum or vodka, if desired
½ cup (4 ounces) blue curacao
½ cup (4 ounces) cream of coconut (not coconut milk)
10-12 ice cubes
Shredded Coconut for garnish
Directions: Mix together the juice, liquors, cream of coconut and ice. Strain into Martini Glasses and serve.
How to Rim Glasses With Shredded Coconut -:
Combine 2 Parts Sugar and one part water in a saucepan and stir well. Bring Sugar Mixture to the boil and cook one minute or until mixture has fully dissolved, stirring constantly. Let the syrup cool down. Apply the mixture to the rim of glasses by dipping edge in or using a q-tip or paper towel. Roll in shredded coconut, be careful that it doesn’t fall into the drink.